Why do honeybees make honey

How do bees make honey?

Honey bees have their name for a reason, because, unlike their wild relatives, they produce the liquid Sunday bread spread. But how is honey made? On their daily sightseeing flight, bees head for flowering plants and suck with their proboscis, among other things Nectar or honeydew out of the bloom. The bee stores this in the honey stomach or the so-called honey bladder until it is back in the beehive. There she hands over the contents of the bladder to one Stick beewhich in turn passes it on. With each transport, the mass is sucked in and then released again. During this process, the nectar or honeydew accumulates Enzymes, proteins, acids and other substances from bees at. Since the water content in this state is still too high and would lead to fermentation of the mass, the bee has to repeat this process until the nectar droplet is thick and tough. Is the water content correct, the honeybee distributes the nectar in empty honeycomb cells. It always leaves some leeway and never completely fills the honeycomb. This increases evaporation, which the bee accelerates by flapping its wings. From one Water content of 20% or less the honey is ready and transported to storage cells, where it is sealed with an airtight layer of wax.
The beekeeper usually takes 25 kilograms from 100 kilograms of honey. The bees need the remaining 75 kilos for themselves.